Corn-free, seed oil-free tortilla chips that REALLY deliver on taste and crunch. Finally. Golden, crunchy, perfectly salty & thick enough for serious dipping, our chips are made from sorghum, a gluten-free, non-GMO ancient grain & 100% organic avocado oil for that real deal restaurant style taste & texture. Rigorously tested for pesticide residue and heavy metals, our vegan chips are loaded with prebiotic fiber, natural antioxidants & nutrients; Sorghum is a resistant starch, which has a low glycemic index and can naturally boost GLP-1s to help keep you fuller, longer. 

Processing time is typically 2-3 business days.